Maybe it's because I'm the oldest sibling, but the making and keeping of traditions is very important to me, more so now. Lately I've been thinking about holiday traditions. For my family it was always: a turkey sandwich picnic for Thanksgiving, Hoppin' John on New Year's Day, and this bunny cake every Easter:
We would also always get a new dress and shoes to wear to church. I will never forget my favorites-- the purple Sam & Libby's with the big giant bow on them.
|kind of like these|
Anyway, back to the food. Have any of you ever read delicious Magazine? The issue out now had so many beautiful photos that I had to buy it, even if it was $9.
Several of our Easter Brunch items are coming from that issue, and 1 from the website. Check it out. You'll have to convert the measurements, though, they're metric. Here is a collection of their Easter recipes.
I was thinking, Sanne's cupcakes would be a nice addition to your menu, and would work nicely as a cake, too. With an arrangement of the pineapple flowers on top? Try it and send us pictures. We'll give you a prize if you do.
What about you, any Easter/Passover traditions? What are you going to cook?