Saturday, April 30, 2011

chive talkin'

This morning, I jazzed up my breakfast with some chives, my new favorite herb. I think that chives are the best thing if your food needs some jazzing.

This month's bon appetite features some quick, easy recipes using chives, eggs and salmon. Mmmm!

Good breakfast to you!


1 comment:

  1. I'm growing chives in my herb garden along w/ a bunch of other herbs and loving it. Just sayin'